Healthy Living

New research underscores the urgent need for a national strategy to address the growing crisis of eating disorders.

Summer Fun, Frozen Risk: Icy treats like slushies (slush ice drinks) may cause hypoglycemia, metabolic acidosis, and glyceroluria in kids, leading to sudden illness.

Capsaicin in chili peppers may aid in managing gestational diabetes by improving insulin sensitivity and reducing inflammation, supporting better glucose control.

A high-fat diet may weaken the body's ability to fight infections, potentially compromising immune response.

Food for Your Ears: A diet rich in fruit, fiber, dairy, and caffeine may help keep tinnitus at bay. Eat right to ease the ringing in your ears.

H5N1 Bird Flu Virus in Raw Milk: Drinking raw milk may pose a risk of bird flu transmission to humans. Will pasteurization eliminate this risk and make milk safe to consume?

Maternal diet, excess bile acid and liver disease- A dangerous combo: Eating a high-fat, high-sugar diet during pregnancy can increase the risk of liver disease in unborn babies.

Explores the social perceptions of vegetarianism, highlighting research on overcoming barriers.

Intermittent fasting, a simple dietary habit, inhibits platelet activation and reduces the risk of blood clots (thrombosis).